Sylvia’s speciality seeni sambal - a fiery relish made with caramalised onion and chilli. A gourmet creation rooted in generations of culinary tradition, delicately crafted to deliver a rich, caramelized depth of flavour that embodies the elegance of authentic Sri Lankan cuisine.

Perfect with Sri Lankan rice and curry, in a grilled cheese or an accompaniment to eggs.

INGREDIENTS: Onion, vegetable oil, tamarind, jagary, srilankan mix spices.